WINTER MENU

Net prices in euros, taxes and service included.
Payment by cash or credit card.
In case of food intolerance or allergy, ask our team for the list of contained substances.

Starters

Organic soft boiled egg

Vitelotte potato foam, grated Pétrossian Jajik smoked salmon and bread tile

12.00 €

Semi-cooked duck foie gras

Creamy reinette apple with Tellichery pepper and hibiscus

19.00 €

Buddha Bowl with Organic Quinoa

Organic quinoa, wakame algae, avocado, radish, heirloom tomatoes, virgin oil vinaigrette (With Norwegian salmon + 10€)

16.00 €

Prawn raviolis

Kaffir lime and Thaï broth

14.00 €

Main courses

Beef stuffed cabbage

Slow braised pulled beef, carrots and broth

24.00 €

Filet of veal rump

Veal gravy and potato gratin

26.00 €

Sea Bream Filet

Seared, vegetable cannelloni and maltese sauce

26.00 €

Pastilla

Vegetables with ras-el-hanout and dried fruits, mesclun greens

19.00 €

And also

Club Sandwich Signature

Grilled chicken breast, tzatziki, oxheart tomatoes, egg, homemade french fries

22.00 €

Le club sandwich Signature Salmon

Smoked salmon, tzatziki, oxheart tomatoes, egg, homemade french fries

26.00 €

Chicken Caesar Salad

Grilled chicken, romaine lettuce, croutons, eggs, tomatoes and anchovy sauce

19.00 €

Salmon Salade Caesar

Smoked salmon, romaine lettuce, croutons, eggs, tomatoes and anchovy sauce

24.00 €

Desserts

Citrus tiles

Thin caramelized tiles with lime mousse and assorted citrus slices

11.00 €

Pink praline vacherin

Meringue, Madagascar vanilla ice cream and pink praline whipped cream

11.00 €

Chocolate tarte

Chocolate ganache crowned with a banana mousse

11.00 €

Café gourmand

15.00 €